Kosher

These restaurants are not simply places for kosher travelers to fill their tanks with a quick falafel or a bad slice of pizza. These are high-quality establishments.

As the sun was setting on the Jerusalem hills and the “Luciana” sign illuminated us, we knew it was a worthy addition to the family.

The direct cost of corrupt kashrut services is very high and burdens the economy with about $800 million, as well as raising the cost of almost all goods to our families, rich and poor.

If self-driving cars react to a passenger’s weight or position, that alone might rule them out for Shabbat use among observant Jews. The same is true if riders would need to activate the ride.

The targeted restaurants were Nagila Pizza, Fisherman's Bowl, Shanghai Diamond Garden, SushiKo, and Shalom Grill.

Movers and shakers in Israeli society.

The Jerusalem Post Podcast - Travel Edition, Episode 65

While the specific laws of kashrut are mysterious, the broader notion of regulating our diet is obvious. Kosher dietary laws always forged Jewish identity. 

The meal format is classic steakiya. It starts with big, round lafa bread – served hot from the taboun oven – and a tableful of 15 salads. These are all authentic Iraqi specialty salads. 

Now in its ninth year, the restaurant is known for its quality meat, fine service, and old-world ambiance.