Food in tel aviv

Qumran: The magic of Moishik in Tel Aviv - restaurant review

The restaurant is named for the cave where the Dead Sea Scrolls were discovered in 1947.

|ByGLORIA DEUTSCH
Ceviche.
HIBA in Tel Aviv.

HIBA in Tel Aviv: Winter menu marks turning point for chef Yossi Shitrit's restaurant - review

One thing is clear: HIBA has entered its next chapter, hitting its stride with a fully personal, precise menu rich in depth and flavor.

|ByLAUREN GUMPORT
The Nono Group acquired 50% of Tel Aviv's burger brand GDB for NIS 65 million.

Tel Aviv hamburger chain becomes Israel's latest exit in a NIS 65 million deal with Nono Group

The purchase of GDB, a hamburger chain established six years ago, aims to continue Nono Group's expansion after acquiring Giraffe, Nono, Mimi, and Taqueria chains.

|ByTOBIAS HOLCMAN
STUDIO GURSHA

Studio Gursha: Pan-African fine dining reaches Tel Aviv - restaurant review

Take a seat at Studio Gursha for an experience rooted in heritage, artistry, and cross-cultural flavor

|ByLAUREN GUMPORT

Not by bread alone

Pan con Manteca delights with its innovative approach to Latin cuisine.

JANUARY 31, 2019ByBUZZY GORDON
Pan con Manteca

Yummy at Nomi

Chef Yoram Nitzan serves gourmet kosher Israeli cuisine in his new restaurant.

JANUARY 31, 2019ByNERIA BARR
Nomi

Jamie Oliver spotted in Tel Aviv

Famous chef reportedly set to spend a week filming in Israel.

JANUARY 29, 2019ByAMY SPIRO
Chef Jamie Oliver poses during a photocall at the annual MIPCOM television program market in Cannes, France, October 15, 2018.

A Mediterranean feast

Avi Biton’s Dizengoff Street ‘Café Popular’ launches new and different brunch.

JANUARY 17, 2019ByNERIA BARR
Café Popular

Balkan Tapas

Shishko Resto-Bar brings regulars back with its Balkan comfort food

DECEMBER 6, 2018ByBUZZY GORDON
Shishko Resto-Bar

Unprepossessing excellence

Mansura is an unassuming, out-of-the-way place with a fine dining menu.

NOVEMBER 28, 2018ByBUZZY GORDON
Mansura is an unassuming, out-of-the-way place with a fine dining menu

Crafty cocktails

Garnish stands out in terms of both quality and service.

NOVEMBER 28, 2018BySHAWN RODGERS
Garnish stands out in terms of both quality and service

Messa Mediterranean

Creating the perfect romance between moods and foods.

NOVEMBER 17, 2018BySHAWN RODGERS
Messa Mediterranean

Showcasing shakshouka

A November festival at Benedict, red and green versions at Café 65.

NOVEMBER 17, 2018ByBUZZY GORDON
Benedict

Meat me in Sarona

Arais is a no-nonsense haven for committed carnivores.

NOVEMBER 17, 2018BySHAWN RODGERS
Arais