Kosher food
Wine, microwaves, and miles of Saran Wrap: The trials and tribulations of kosher travel - opinion
You may be familiar with this routine of trying to find a kosher option in your friends’ and relatives’ non-kosher kitchens. The microwave is usually a good option.
IDF reworking food procedures for military bases in effort to allow stricter kashrut standards
Mifgash Ticho: A fantastic meat meal in the heart of Jerusalem - review
Jerusalem’s Food Truck Festival: Good food with better prices
LA kosher restaurants targeted, burglarized - police
The targeted restaurants were Nagila Pizza, Fisherman's Bowl, Shanghai Diamond Garden, SushiKo, and Shalom Grill.
Kosher food: A definitive key ingredient of Jewish identity - opinion
While the specific laws of kashrut are mysterious, the broader notion of regulating our diet is obvious. Kosher dietary laws always forged Jewish identity.
Roots: An Israeli dream of coexistence come true - review
Roots is owned by two partners, a Muslim and a Jew who have been friends since kindergarten. And besides serving excellent food in the most picturesque surroundings, it is also a model of coexistence
Thousands of kosher food lovers turn out for the first-ever Kosherpalooza festival at Meadowlands
The event also had several stalls with specialty products, like gluten-free, dairy-free and egg-free foods, as well as vitamins, supplements and health foods.
The Israeli food revolution - opinion
ABOVE THE FOLD: In other words, Israeli food has come of age internationally. The people, the products, and the places have exploded. And to that I say: Enjoy! Be’tayavon!
Kosherfest Kaput: Changing markets force closure of Kosher trade fair
In an email sent to exhibitors and attendees on Wednesday, the Kosherfest team announced that they had made the difficult decision to discontinue the event.
‘Totally Kosher’ cookbook by Chanie Apfelbaum aims for a wider audience
Apfelbaum’s decision to go with a mainstream publisher mean the book would appear in “regular” bookstores, but the change meant some new challenges.
Conservative movement rules: Permissible to eat at non-kosher vegetarian, vegan restaurants
17% of Jews identify as Conservative and only a fraction keep kosher at home. Even fewer adhere to the strict dietary laws when they dine out.
Galilee Table: Kosher Arab food pop up at the Prima - review
The NIS 190 per person all-you-can-eat menu includes copious serving of extremely good food and a shot of homemade Arak.
Mojo’s: Kosher meat pizza so good it tastes treif - review
With a stomach full of new flavors, I realized that Tzvi Maller had definitely disrupted my pizza experience and had clearly achieved his goal.
