Kitchen
Naaman Passover 2026 collection
On the Seder night, and at all the meals that follow: The kitchenware that came to work hard.
The perfect Friday bite: Tender meatballs and sweet whole-wheat challah to complete your meal
Cooking news of Israel
Not just Matza and wine: How to turn the Seder table into a design experience
Meet the new personal barista in your home
Ninja’s coffee machine promises Israelis a new kind of morning. No wonder everyone woke up?
New products that will make you happy in the kitchen
Magnus comes to work hard in the home kitchen, without forgetting for a moment to have fun.
Idan Hadad: Sweet dreams come true
The new kitchen can’t do without it – why everyone chooses the island over everything else
Kitchen islands are now the most desired feature in modern kitchens. Israeli clients may skip a dining area but not the island. The trend: Rounded shapes and natural materials.
AEG launches in Israel ovens with artificial intelligence
AEG is launching in Israel the first series of ovens of its kind with artificial intelligence technology that allows the translation of online recipes into automatic baking programs.
The soul friends who founded an iconic brand in Paris – and now it’s in Israel
Brand news: The makeup brand creating buzz, the perfect makeup removal, kitchen tools that make you want to cook, the pizza making Aliyah, a morning by the sea, and many more.
How an Israeli company invested NIS 6M to transform our kitchens
DBOX, distributor of EGGER, invested NIS 6M in a high-tech factory for kitchen fronts. As part of its growth, new showrooms will open in the North, Haifa, Bnei Brak, and Beersheba.
For the wealthy only: The oven that thinks for you has arrived in kitchens in Israel
UNOX CASA ovens from Michelin-starred kitchens arrive in Israel. They detect food, cook automatically, clean themselves, and remove odors without a vent hood. Prices start at NIS 62,000.
DBOX expands its activity in Israel
DBOX is the distributor of the finishing materials giant EGGER in the furniture industry. It invested NIS 6 million in establishing an advanced factory for the production of kitchen fronts.
A cut onion doesn’t have to go bad – here’s how to extend its life in the fridge
Saved half an onion in the fridge and it spoiled within two days? There are simple, chemical-free ways to extend its life and preserve its flavor, moisture, and freshness.
