Jerusalem food

Azia 19: Unique Japanese food in Jerusalem - restaurant review

Comparing Azia 19 to the chain sushi restaurants that have sprung up all over Israel is like comparing a Porsche to a Honda.

JULY 11, 2026|ByLINDA GRADSTEIN

Fringe: Good Mediterranean food at the Jerusalem Theatre - restaurant review

“The concept is ‘The fringe of the Levant,’” Darya Giladi, the 23-year-old manager, said. “Most of the dishes are Mediterranean but inspired by a twist.”

OCTOBER 11, 2025|ByLINDA GRADSTEIN

The bar at new David 16 restaurant in Jerusalem.

David 16: A delicious respite - review

Walking into the new David 16 restaurant in Jerusalem makes you feel taken care of.

SEPTEMBER 6, 2025|ByLINDA GRADSTEIN

Happy Fish: A Greek treat - review

Having dinner at Jerusalem’s Happy Fish restaurant on its newly inaugurated “Greek Tuesday” night

JUNE 19, 2025|ByCALEV BEN-DAVID

Angelica: Go for the taster's menu, wine pairing - review

Overall, a memorable meal and one I would be happy to have again.

MARCH 31, 2022ByLINDA GRADSTEIN

What are the best places to get cholent in Jerusalem on Thursday nights?

Cholent, the venerated Shabbat stew, has become a Thursday night ritual in Jerusalem. How did this happen, and where are the best places to get some?

MARCH 31, 2022ByZEV STUB

CHOLENT HAS become an institution on Thursday night as well as Shabbat.

Upbeat Jerusalem meat cuisine at the Inbal's 02

A dynamic and unique meat cuisine experience at the 02 at the Inbal Hotel in Jerusalem.

JANUARY 30, 2022ByLINDA GRADSTEIN

Appetizer at 02: beef tartar as raw chopped filet mignon with herbs and hot peppers.

Time for tea at the Waldorf Astoria

Afternoon tea is a ritual introduced by the wealthy social classes in England in the 1840s and is typically enjoyed between 3 and 5 p.m. Now, the Waldorf Astoria is putting their own spin on it.

NOVEMBER 18, 2021BySTEVE LINDE, LIAT COLLINS

Harvey's BBQ in downtown Jerusalem is incomparable

Harvey, who ran Gabriel on nearby Shimon ben Shetah Street for a dozen years before turning it into Harvey’s, says he’s pleased with the new location – and on the night we went, it was buzzing!

NOVEMBER 11, 2021BySTEVE LINDE

HARVEY’S HAS a wide range of mouthwatering deep-smoked meats and homestyle sides.

Italy meets Jerusalem in center-town restaurant

Palomino is an upscale Mediterranean tapas bar and restaurant opened recently by four Jerusalem friends.

OCTOBER 28, 2021BySTEVE LINDE

PALOMINO HAS a wonderful intimate atmosphere that combines Italy and Jerusalem.

Jerusalem Highlights: Week of October 15-21

What's new in Israel's capital in the upcoming week.

OCTOBER 16, 2021ByHAGAY HACOHEN

Restaurant review: Savory Meat Skewers and Hamburgers at Shapeduni

The chef is Elad Cohen who has worked in dozens of restaurants in Jerusalem and Tel Aviv. I asked him to choose my meal for me from the extensive menu.

MARCH 25, 2021ByLINDA GRADSTEIN