Desserts
No choking taste: The secret to soft and sweet Passover pancakes
Who said you can’t enjoy fluffy pancakes on Passover? This recipe shows that with matzah flour and potato starch you can make soft, indulgent pancakes that feel like a holiday treat.
20 minutes to prepare – and a taste of abroad: The perfect dessert for Passover
Passover has never been sweeter: The desserts you must not miss
Sweet moments for the holiday
Straight out of the taboun
The heat of the taboun browns and softens food, and sometimes even scorches it a tiny bit.
Black velvet: Some favorite chocolate cake recipes
Each recipe has a unique twist to it, and is especially fitting for a specific celebration.
Do you have hosting burnout?
Here are five easy recipes that won't exhaust you.
Great entertaining ideas from Greece
Manu-Talor has two decades of culinary experience from the Reali School in Haifa.
Traditional Turkish desserts
Try these sweet treats.
Racist cake name changed after Israeli social media campaign
Naaman Bakery's chocolate cake left a bitter taste for some Israeli Facebook users.
Luscious strawberry pavlova
Embark on a delicious foray to the world of meringue.
A fruitful season
A great pie begins with a great crust.
Cooking with books
A few special cookbooks with especially tasty and creative recipes
Not only for Mimouna
Moroccan treats you can always enjoy